Here's where my mind is focused, today: Seed shopping. It's a good sign I'm feeling optimistic.

[getagrip_already]

1. what's your go-to seed source?

I'm in MA 6a, and our last frost is late april or early may, so I won't be starting seeds until march. Last year I did a full spread, but will scale back this year to just what people like the most.

I ate everything, but some plants either weren't appreciated or took all season to deliver a small basket.

Off the list this year are sweet potatoes, okri, some f'r peppers, and maybe melons. I've added garlic though. Lots of garlic - but I had to plant those last fall.